"Caramel Apple Pound Cake - The perfect fall dessert! Pound cake topped with sauteed apples and topped with whipped cream and caramel!..."
INGREDIENTS
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3 apples, peeled and sliced (I used honeycrisp)
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5 tablespoons unsalted butter
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1 1/2 teaspoons ground cinnamon
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1/3 cup granulated sugar
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1 (16 oz.) Sara Lee All-Butter Pound Cake (Family Size), thawed and sliced
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vanilla ice cream or whipped cream
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caramel sauce (homemade or jarred)