Caramel Apple Pie | Bluebonnets & Brownies

Name: Caramel Apple Pie | Bluebonnets & Brownies
Yield: 1
Ingredients: 2 pie crusts homemade or store-bought; 6 cups Pink Lady Apples peeled, cored, and sliced into 1/2″ slices; 1/2 cup granulated sugar; 3 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1/4 tablespoon ground allspice; 1 tablespoon pure vanilla extract; 20 Werther's Baking Caramels; 1 tablespoon heavy cream or half and half

Caramel Apple Pie | Bluebonnets & Brownies was pinched from <a href="http://www.bluebonnetbaker.com/recipe/2014/05/10/caramel-apple-pie/" target="_blank">www.bluebonnetbaker.com.</a>

"Okay, so it's not really the "season" for caramel apple pie, but I'm never one to let the season stop me when I've got a craving. There's still plenty of great apples popping up at my local market, and who's with me: there's never a bad time for pie. I'll be honest and... #apples #baked #baking..."

INGREDIENTS

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2 pie crusts homemade or store-bought

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6 cups Pink Lady Apples peeled, cored, and sliced into 1/2″ slices

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1/2 cup granulated sugar

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3 tablespoons all-purpose flour

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1/2 teaspoon ground cinnamon

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1/4 tablespoon ground allspice

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1 tablespoon pure vanilla extract

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20 Werther's Baking Caramels

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1 tablespoon heavy cream or half and half

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