INGREDIENTS
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2 1/2 cups all-purpose flour
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1/2 teaspoon baking soda
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2 sticks butter (1 stick cold, 1 stick softened)
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1 1/2 (11.5 oz.) bags Caramel Apple Milky Way Minis (60 miniature candies)
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2 cups sugar
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4 eggs
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1 1/4 cups buttermilk
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1 cup finely chopped peeled tart apple (I used Granny Smith)
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Caramel ice cream topping (optional)