Caramel Apple "Fried" Pies: 30 Days of Freezer Cooking

Name: Caramel Apple "Fried" Pies: 30 Days of Freezer Cooking
Prep time: 15 min
Cook time: 25 min
Ingredients: Pie Crust; 1 Cups All Purpose Flour; 1 Stick Butter Cut into small cubes; ⅛ Teaspoon Salt; 1 Teaspoon Sugar; 3-4 Tablespoons Ice Cold Water; 4 Granny Smith Apples (peeled and chopped into small pieces); 1/2 Cup Packed Light Brown Sugar; 1/2 Stick Butter; ⅛ Cup Water; 1 Teaspoon Cinnamon; 1 Teaspoon Vanilla

Caramel Apple "Fried" Pies: 30 Days of Freezer Cooking was pinched from <a href="http://midwestmodernmomma.com/freezer-cooking-caramel-apple-fried-pies/" target="_blank">midwestmodernmomma.com.</a>

INGREDIENTS

•

Pie Crust

•

1 Cups All Purpose Flour

•

1 Stick Butter Cut into small cubes

•

⅛ Teaspoon Salt

•

1 Teaspoon Sugar

•

3-4 Tablespoons Ice Cold Water

•

4 Granny Smith Apples (peeled and chopped into small pieces)

•

1/2 Cup Packed Light Brown Sugar

•

1/2 Stick Butter

•

⅛ Cup Water

•

1 Teaspoon Cinnamon

•

1 Teaspoon Vanilla

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes