Caramel Apple French Toast

Name: Caramel Apple French Toast
Yield: 6
Ingredients: 12 slices(1/2 inch thick) Rhodes Bread, baked according to package instructions; 1 cup brown sugar; 1/2 cup butter; 2 tablespoons light corn syrup; 1 cup chopped pecans, divided; 2 large granny Smith apples, peeled and thinly sliced; 5 large eggs; 1 1/2 cup milk; 1 teaspoon vanilla; 1/4 teaspoon salt

Caramel Apple French Toast was pinched from <a href="https://www.rhodesbread.com/recipes/view/caramel-apple-french-toast" target="_blank">www.rhodesbread.com.</a>

"Bake an Autumn morning breakfast with caramel apple appeal! You'll love this deliciously seasonal Fall french toast recipe with make-ahead directions so it's ready to bake the moment you awake...."

INGREDIENTS

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12 slices(1/2 inch thick) Rhodes Bread, baked according to package instructions

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1 cup brown sugar

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1/2 cup butter

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2 tablespoons light corn syrup

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1 cup chopped pecans, divided

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2 large granny Smith apples, peeled and thinly sliced

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5 large eggs

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1 1/2 cup milk

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1 teaspoon vanilla

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1/4 teaspoon salt

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