Caramel Apple Fondue

Name: Caramel Apple Fondue
Prep time: 10 min
Cook time: 15 min
Yield: 3-1/2 cups.
Ingredients: 1/2 cup butter, cubed; 2 cups packed brown sugar; 1 can (14 ounces) sweetened condensed milk; 1 cup light corn syrup; 2 tablespoons water; 1 teaspoon vanilla extract; Apple slices

Caramel Apple Fondue was pinched from <a href="https://www.tasteofhome.com/recipes/caramel-apple-fondue/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I serve this warm caramel dip with sliced apples while we're watching football games on Sunday afternoons. It really warms us up. —Katie Koziolek, Hartland, Minnesota..."

INGREDIENTS

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1/2 cup butter, cubed

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2 cups packed brown sugar

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1 can (14 ounces) sweetened condensed milk

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1 cup light corn syrup

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2 tablespoons water

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1 teaspoon vanilla extract

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Apple slices

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