Caramel Apple Empanadas

Name: Caramel Apple Empanadas
Yield: 12
Ingredients: 12 Rhodes™ Dinner rolls, thawed to room temperature; 10 caramels, cut into 6 pieces each; 1/3 cup flour; 2 cups peeled, chopped Granny Smith apples; 1/4 cup chopped pecans; 1/2 cup caramel ice cream topping; 1/2 tablespoon lemon juice; melted butter; cinnamon/sugar or powdered sugar, if desired

Caramel Apple Empanadas was pinched from <a href="http://www.rhodesbread.com/recipes/view/2196" target="_blank">www.rhodesbread.com.</a>

"Your first bite into a caramel apple is a quick way to remind yourself that Fall is here. Try these delicious empanadas with a caramel apple inside every bite...."

INGREDIENTS

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12 Rhodes™ Dinner rolls, thawed to room temperature

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10 caramels, cut into 6 pieces each

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1/3 cup flour

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2 cups peeled, chopped Granny Smith apples

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1/4 cup chopped pecans

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1/2 cup caramel ice cream topping

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1/2 tablespoon lemon juice

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melted butter

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cinnamon/sugar or powdered sugar, if desired

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