Caramel-Apple Crumb Pie
INGREDIENTS
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1 cup all-purpose flour
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1/8 teaspoon salt
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2 tablespoons chilled butter or stick margarine, cut into small pieces
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2 tablespoons vegetable shortening
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3 tablespoons plus 1/2 teaspoon ice water
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1 teaspoon cider vinegar
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Butter-flavored cooking spray
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1 tablespoon butter or stick margarine
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1/2 cup packed brown sugar
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3/4 teaspoon ground cinnamon
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9 cups sliced peeled Granny Smith apple (about 2 3/4 pounds)
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3 tablespoons all-purpose flour
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2 teaspoons lemon juice
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1/4 cup all-purpose flour
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1/4 cup packed brown sugar
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2 tablespoons chilled butter or stick margarine, cut into small pieces
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1/4 cup fat-free caramel sundae syrup
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