INGREDIENTS
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Makes: 12 rolls
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Prep time: 45 minutes
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Cook time: 15 minutes
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**SAUTEED CINNAMON APPLE FILLING**
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4 Granny Smith apples, peeled and chopped into small pieces
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3 tablespoons butter
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1/2 cup brown sugar
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1 1/2 tablespoons cinnamon
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**ROLL DOUGH**
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1 cup buttermilk
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1/4 cup oil (canola, vegetable or coconut)
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3 to 3 1/2 cups all-purpose flour plus more for rolling
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1/4 cup granulated sugar
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1/2 teaspoon salt
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2 1/4 teaspoon instant yeast
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1 egg
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**CARAMEL GLAZE**
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20 caramels, unwrapped
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1/4 cup cream
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4 tablespoons butter
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1/4 teaspoon sea salt
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2 cups confectioner’s sugar