Caramel Apple Cinnamon Rolls
INGREDIENTS
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For rolls:
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4 1/2 tsp OR 2 packages of active dry yeast
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1/2 cup warm milk
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3 eggs
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2 teaspoons + 1/2 c sugar, divided
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1 1/2 tsp salt
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3-4 cups AP flour
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1/2 c unsalted butter, melted
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Filling:
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1/2 c butter, melted
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3/4 c brown sugar
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1/2 c sugar
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1 Tbls ground cinnamon
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1 1/2 c finely chopped apple (Granny Smith preferred)
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1 Tbls fresh lemon juice
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1 cup caramel bits
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1 Tbls milk
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Caramel Icing:
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1/2 cup butter
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1 cup brown sugar
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1/2 tsp salt
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1/3 cup heavy whipping cream
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2 tsp vanilla
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1 1/3 cups powdered sugar
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