Caramel Apple Cake
INGREDIENTS
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CAKE:
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2 eggs
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1 cup vegetable oil
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1 3/4 cups sugar
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2 1/4 cups self rising flour
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1 teaspoon vanilla
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3 cups chopped apples, peeled
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1 cup chopped pecans
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1 teaspoon cinnamon
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Preheat oven to 300 degrees. Grease a 13 x 9 pan. In large bowl beat eggs, then add oil and sugar, stir until well blended. Stir in remaining ingredients and blend thoroughly. Pour batter into pan. Bake for 1 hour and 10 minutes until cake begins to
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