Caramel Apple Cake

Name: Caramel Apple Cake
Ingredients: CARAMEL & APPLES; 3/4 cup packed dark brown sugar; 1/4 cup unsalted butter, softened; 2 tablespoons honey; 1 lb. apples (2 to 3), such as Braeburn or Fuji, peeled, sliced (1/4 inch); CAKE; 2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 3/4 cup unsalted butter, softened; 3/4 cup sugar; 3 eggs; 1 teaspoon vanilla extract; 1/4 cup whole milk

Caramel Apple Cake was pinched from <a href="http://www.cookingclub.com/Recipes/articleType/ArticleView/articleId/5599/categoryId/4018/Caramel-and-Apple-Upside-Down-Cake" target="_blank">www.cookingclub.com.</a>

INGREDIENTS

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CARAMEL & APPLES

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3/4 cup packed dark brown sugar

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1/4 cup unsalted butter, softened

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2 tablespoons honey

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1 lb. apples (2 to 3), such as Braeburn or Fuji, peeled, sliced (1/4 inch)

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CAKE

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2 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1 teaspoon ground cinnamon

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1/4 teaspoon salt

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3/4 cup unsalted butter, softened

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3/4 cup sugar

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3 eggs

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1 teaspoon vanilla extract

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1/4 cup whole milk

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