"Say, “Bye, bye,” to boring muffins for breakfast. Dipped in a glaze made from limited edition caramel apple Candy Melts candy, these fluffy baked doughnuts stand out on a breakfast buffet. Serve with hot coffee and cider at game day parties or after apple picking...."
INGREDIENTS
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2 cups cake flour,
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3/4 cup granulated sugar
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2 teaspoons baking powder
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1 teaspoon salt
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1/4 teaspoon cinnamon,
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1/4 teaspoon ginger,
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1/4 teaspoon nutmeg,
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3/4 cup buttermilk
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2 eggs
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2 tablespoons butter,
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1 package (10 ounces) Limited Edition Caramel Apple Candy Melts® Candy
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1/4 cup heavy whipping cream