CAPRESE-STUFFED PORTOBELLOS

Name: CAPRESE-STUFFED PORTOBELLOS
Ingredients: – 5 large Portobello mushrooms, cleaned, stem and gills removed; – 2 tablespoons butter; – 2 cloves garlic, minced; – Salt and pepper, to taste; – 5 fresh mozzarella balls, sliced thin; – 1 cup grape tomatoes, sliced thin; – Fresh basil, sliced thin, for garnish; – Balsamic reduction*

CAPRESE-STUFFED PORTOBELLOS was pinched from <a href="http://tiphero.com/caprese-stuffed-portobellos/" target="_blank">tiphero.com.</a>

INGREDIENTS

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– 5 large Portobello mushrooms, cleaned, stem and gills removed

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– 2 tablespoons butter

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– 2 cloves garlic, minced

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– Salt and pepper, to taste

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– 5 fresh mozzarella balls, sliced thin

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– 1 cup grape tomatoes, sliced thin

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– Fresh basil, sliced thin, for garnish

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– Balsamic reduction*

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