Caprese Mac and Cheese

Name: Caprese Mac and Cheese
Yield: 3
Ingredients: 8 oz dry elbow macaroni; 2 Tbsp butter; 2 Tbsp all-purpose flour; 1 1/4 cups milk; 1/2 cup cream; 8 oz fresh mozzarella, grated; Salt and freshly ground black pepper, to taste; 2 Roma tomatoes, diced; 3 Tbsp chopped fresh basil

Caprese Mac and Cheese was pinched from <a href="http://www.cookingclassy.com/2013/04/caprese-mac-and-cheese/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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8 oz dry elbow macaroni

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2 Tbsp butter

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2 Tbsp all-purpose flour

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1 1/4 cups milk

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1/2 cup cream

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8 oz fresh mozzarella, grated

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Salt and freshly ground black pepper, to taste

•

2 Roma tomatoes, diced

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3 Tbsp chopped fresh basil

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