Caprese Chicken Lasagna
INGREDIENTS
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1 box lasagna noodles
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1 tbsp. extra-virgin olive oil
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1 lb. boneless skinless chicken breasts, cut into pieces
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2 tsp. dried oregano
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kosher salt
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Freshly ground black pepper
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2 tbsp. balsamic vinegar
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3 cloves garlic, minced, divided
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3 tbsp. butter
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3 tbsp. all-purpose flour
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2 1/2 c. milk
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5 c. shredded mozzarella, divided
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3/4 c. freshly grated Parmesan
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1 15-ounce container ricotta
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1 large egg
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4 roma tomatoes, thinly sliced
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1/2 c. thinly sliced basil leaves
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Balsamic glaze, for drizzling
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