Cappuccino Cheesecake Brownies

Name: Cappuccino Cheesecake Brownies
Prep time: 15 min
Cook time: 45 min
Yield: 3
Ingredients: Crisco® Original No-Stick Cooking Spray; 1 (19.5 oz.) package Pillsbury® Family Size Mocha Fudge Brownie Mix; 1/2 cup Crisco® Pure Vegetable Oil; 1/4 cup water; 3 large eggs, divided; 1 (8 oz.) package cream cheese, softened; 2 tablespoons butter, softened; 1 tablespoon cornstarch; 3/4 teaspoon ground cinnamon, divided; 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk; 1 teaspoon vanilla extract; 1/3 cup Pillsbury® Creamy Supreme® Chocolate Fudge Flavored Frosting

Cappuccino Cheesecake Brownies was pinched from <a href="http://www.eaglebrand.com/recipes/details/?RecipeId=5800" target="_blank">www.eaglebrand.com.</a>

INGREDIENTS

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Crisco® Original No-Stick Cooking Spray

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1 (19.5 oz.) package Pillsbury® Family Size Mocha Fudge Brownie Mix

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1/2 cup Crisco® Pure Vegetable Oil

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1/4 cup water

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3 large eggs, divided

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1 (8 oz.) package cream cheese, softened

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2 tablespoons butter, softened

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1 tablespoon cornstarch

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3/4 teaspoon ground cinnamon, divided

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1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk

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1 teaspoon vanilla extract

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1/3 cup Pillsbury® Creamy Supreme® Chocolate Fudge Flavored Frosting

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