Cappuccino Cheesecake

Name: Cappuccino Cheesecake
Prep time: 30 min
Yield: 10
Ingredients: 1 cup finely crushed shortbread cookies; 4 tablespoons (1/2 stick) unsalted butter, melted; 3/4 cup whole milk; .25 ounce (1 envelope) unflavored powdered gelatin; 24 ounces (3 8-ounce packages) cream cheese, softened; 8 ounces sour cream; 3/4 cup sugar; 2 teaspoons vanilla extract; 3 tablespoons instant espresso powder; 2 cups whipped cream; Cinnamon for garnish

Cappuccino Cheesecake was pinched from <a href="http://goboldwithbutter.com/cappuccino-cheesecake/" target="_blank">goboldwithbutter.com.</a>

INGREDIENTS

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1 cup finely crushed shortbread cookies

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4 tablespoons (1/2 stick) unsalted butter, melted

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3/4 cup whole milk

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.25 ounce (1 envelope) unflavored powdered gelatin

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24 ounces (3 8-ounce packages) cream cheese, softened

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8 ounces sour cream

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3/4 cup sugar

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2 teaspoons vanilla extract

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3 tablespoons instant espresso powder

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2 cups whipped cream

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Cinnamon for garnish

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