Cappuccino Cheesecake
"Ultra rich Cappuccino Cheesecake is the perfect make-ahead dessert! The next time you want to cuddle up with a warm cup of cappuccino, try this cheesecake version instead. The recipe uses instant cappuccino powder in the batter to create that well loved, cozy flavor. The filling rests on top of a buttery chocolate cookie crust and the entire cheesecake is topped with whipped cream and a luscious chocolate drizzle...."
INGREDIENTS
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2 and 1/2 cups fudge-filled sandwich cookie crumbs (about 30 cookies)
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6 tablespoons unsalted butter (melted)
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4 (8 ounces each) packages cream cheese (softened)
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3/4 cup heavy cream
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1 and 1/3 cups granulated sugar
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1 tablespoon vanilla extract
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4 tablespoons instant vanilla cappuccino powder
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3 large eggs (lightly beaten)
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2 cups stabilized whipped cream
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3 tablespoons heavy cream
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1 tablespoon light corn syrup
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2 ounces semisweet chocolate (coarsely chopped)
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