Capezzoli de Venere

Name: Capezzoli de Venere
Ingredients: 12 ounces high quality dark chocolate, chopped; 16 ounces canned whole chestnuts, drained; 6 tablespoons butter, softened; 1/2 cup white sugar; 1/4 cup brandy; 1 teaspoon vanilla extract; 12 ounces high quality white chocolate, chopped, divided; 1 dash powdered red food coloring

Capezzoli de Venere was pinched from <a href="http://telling-secrets.blogspot.com/2013/02/capezzoli-de-venere.html" target="_blank">telling-secrets.blogspot.com.</a>

INGREDIENTS

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12 ounces high quality dark chocolate, chopped

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16 ounces canned whole chestnuts, drained

•

6 tablespoons butter, softened

•

1/2 cup white sugar

•

1/4 cup brandy

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1 teaspoon vanilla extract

•

12 ounces high quality white chocolate, chopped, divided

•

1 dash powdered red food coloring

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