"So as promised I am sharing with you’ll another non vegetarian delicacy. This is Cantonese chicken with mushrooms in it. Hey vegetarian friends, please don’t go away, I have some amazing recipes lined up for you guys as well. So hang on...."
INGREDIENTS
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250 grams boneless chicken
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1 cup mushrooms (use shiitake or oyster mushrooms)
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2 tablespoon sesame oil
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1/2 cup white spring onions
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1 bok choy (chopped)
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8 garlic cloves (crushed)
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1 teaspoon corn starch
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1 tablespoon water
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FOR THE SAUCE
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1 tablespoon low sodium light soy sauce
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1 tablespoon fish sauce
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1 tablespoon oyster sauce
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1 tablespoon chili sauce
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1 tablespoon rice wine vinegar
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1 teaspoon brown sugar
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CHICKEN MARINADE
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2 teaspoon ground pepper
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Salt (according to taste)
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GARNISH
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1 tablespoons spring onion (green )
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Tossed sesame seeds for garnish