"â??I found this recipe several years ago, and my son and I enjoy it often. Itâ??s just right for a cool-me-down lunch.â? Ginger Sullivan - Cutler Bay, FL..."
INGREDIENTS
•
1/4 cup fat-free mayonnaise
•
2 tablespoons fat-free sour cream
•
1-1/2 teaspoons sugar
•
1/2 teaspoon grated lemon peel
•
1/2 teaspoon lemon juice
•
1/4 teaspoon ground ginger
•
Dash salt and pepper
•
1 cup cubed cooked chicken breast
•
1/2 cup sliced celery
•
1/2 cup seedless red grapes, halved
•
2 green onions, chopped
•
1 small cantaloupe, halved and seeded
•
1/4 cup slivered almonds, toasted