Cannoli Poke Cake
"The combination of a birthday cake and a cannoli is, obviously, absolutely scrumptious! Cannoli Poke Cake tops a tender yellow cake with a creamy and tangy cannoli filling topping, made just creamy enough to serve as a frosting and yet still thick and with all that lovely ricotta flavor that makes a cannoli special. And then the topping is soaked into the cake itself to ensure extra moistness and flavor! Cannoli Poke Cake is perfect, through and through!..."
INGREDIENTS
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1 (15.25-ounce) box yellow or white cake mix, plus the ingredients called for on the package
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1 1/2 cups ricotta cheese, well-drained
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1 (16-ounce) package mascarpone cheese
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1/2 cup powdered sugar
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1 (3.4-ounce) box instant vanilla pudding mix
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1 teaspoon vanilla extract
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1 teaspoon orange zest
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1/2 teaspoon cinnamon
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1/8 teaspoon salt
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1 1/2 cups milk
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10 ounces mini chocolate chips
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