Cannoli Pie

"This Cannoli Pie is rich, creamy, and filled with sweet ricotta-mascarpone. It has all the flavor of the classic Italian dessert, but so much easier to make...."

INGREDIENTS
1 1/2 cups Graham cracker crumbs (about 10 full sheets)
1/4 cup granulated sugar
6 tablespoons unsalted butter, melted
1 1/2 cups whole milk ricotta cheese (drained if watery)
1 cup mascarpone cheese, softened
3/4 cup powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/8 teaspoon salt
3/4 cup mini semisweet chocolate chips
Extra mini chocolate chips
Chopped pistachios
Powdered sugar
Whipped cream
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