INGREDIENTS
•
Ingredients:
•
3 cups ricotta cheese
•
1 cup confectioners' sugar
•
4-1/2 teaspoons half-and-half cream
•
3/4 teaspoon vanilla extract
•
3 cups dry red wine
•
12 sheets phyllo dough
•
1/4 cup butter, melted
•
1 bar (3-1/2 ounces) orange-flavored dark chocolate candy bar, grated