Cannoli Filling
"Recreate those fancy Italian bakery cannoli at home with our Cannoli Shells and this classic filling recipe. Creamy, delicately sweet and the perfect contrast to crisp pastry shells, this dreamy filling is easy to whip up and a great foundation for a number of toppings and additions like chocolate chips, sprinkles and crushed nuts...."
INGREDIENTS
•
1 (32-ounce) container whole milk ricotta cheese, drained
•
1 ½ cups powdered sugar, plus more for garnish (optional)
•
2 ½ teaspoons vanilla
•
½ teaspoon salt
•
Pinch of cinnamon
•
½ cup mini chocolate chips, plus more for garnish (optional)
Comments & Reviews
Just A Pinch Sweepstakes