"Love this spaghetti sauce! Mix a quart of spaghetti sauce with one can of tomato soup. We also add hamburger and a pint of carrots to the sauce before serving...."
INGREDIENTS
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20 pounds of fresh tomatoes
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2 cups chopped onion
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2 cups chopped green pepper
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2 cups chopped celery
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2 cups chopped fresh parsley OR 3/4 cup dry parsley
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2-3 tsp. bottled chopped garlic OR 4 fresh garlic buds chopped in small pieces
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1/2 cup olive oil
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2 Tbl. chili powder
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3 Tbl. Un-iodized salt
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2 Tbl. Sugar
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2 tsp. Oregano
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2 tsp. Rosemary
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2 tsp. Allspice
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1 tsp. powdered basil
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2 tsp. pepper
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1 tsp. cayenne pepper (optional)
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2 tsp. thyme
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2 tsp. Sage
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1 tsp. Cumin Seed