Canned Pea Bread Recipe

Name: Canned Pea Bread Recipe
Ingredients: 2 tablespoons olive oil; 1 1/2 tablespoons sugar; 1 teaspoon salt; 4 cups bread flour; 1 (15 oz.) can sweet peas and enough water to make 1 3/4 cup – see note; 1 1/2 teaspoons active dry yeast; Note: I’ve actually got two pointers. First of all, don’t worry about mashing the peas. Let the bread machine do that for you. Secondly, you’re going for 1 3/4 cup of peas and water. Drain the canned peas and then add them to a two-cup Pyrex me; This makes a two pound loaf.

Canned Pea Bread Recipe was pinched from <a href="https://www.breadmachinediva.com/2017/08/canned-pea-bread-recipe/" target="_blank" rel="noopener">www.breadmachinediva.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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1 1/2 tablespoons sugar

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1 teaspoon salt

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4 cups bread flour

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1 (15 oz.) can sweet peas and enough water to make 1 3/4 cup – see note

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1 1/2 teaspoons active dry yeast

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Note: I’ve actually got two pointers. First of all, don’t worry about mashing the peas. Let the bread machine do that for you. Secondly, you’re going for 1 3/4 cup of peas and water. Drain the canned peas and then add them to a two-cup Pyrex me

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This makes a two pound loaf.

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