Canned Apple Pie Filling

Name: Canned Apple Pie Filling
Prep time: 30 min
Cook time: 25 min
Yield: 1
Ingredients: 6 quarts blanched sliced fresh apples; 5 1/2 cups sugar; 1 1/2 cups clear gelatin; 1 tablespoon cinnamon; 2 1/2 cups cold water; 5 cups apple juice; 3/4 cup bottled lemon juice; 1 teaspoon nutmeg; 7 drops yellow food coloring

Canned Apple Pie Filling was pinched from <a href="http://www.food.com/recipe/canned-apple-pie-filling-58703" target="_blank">www.food.com.</a>

"I got this recipe for the USDA on canning. It does not say to give a water bath so I don't think this recipe needs it, but if you want to, do it about 25 minutes in hot water bath...."

INGREDIENTS

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6 quarts blanched sliced fresh apples

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5 1/2 cups sugar

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1 1/2 cups clear gelatin

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1 tablespoon cinnamon

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2 1/2 cups cold water

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5 cups apple juice

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3/4 cup bottled lemon juice

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1 teaspoon nutmeg

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7 drops yellow food coloring

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