"Originally published in my column in Ami/Whisk magazine..."
INGREDIENTS
•
2 sticks (1 cup) margarine or butter
•
1 cup sugar
•
⅔ cup brown sugar
•
1 teaspoon vanilla
•
1 teaspoon baking soda
•
3 eggs
•
⅔ cup cocoa powder
•
2 cup flour
•
1 cup M&M's or chocolate lentils, preferably mini