INGREDIENTS
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1 stick/8 tablespoons unsalted butter, softened
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1/2 cup granulated sugar
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1/2 Cup packed light brown sugar
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1 large egg
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1 teaspoon pure vanilla extract
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1 1/4 Cup all purpose Gold Medal Flour
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1/2 teaspoon kosher salt
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1/2 teaspooon baking soda
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12 Candy Cane Oreo Cookies
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1 1/2 Cups chocolate chunks