Candy Cane Caprese Board

"This Candy Cane Caprese Board from The BakerMama's Beautiful Boards cookbook is such a simple and stunning way to serve an appetizer during the holidays...."

INGREDIENTS
16 ounce log of fresh pre-sliced mozzarella
3 large fresh tomatoes, sliced 1/4 thick  into about 12 slices
fresh basil leaves, for garnishing
2 tablespoons balsamic glaze
olive oil, for drizzling
flaky sea salt, for sprinkling
toasted baguette, for serving
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