INGREDIENTS
•
3 1/2 cups all-purpose flour
•
1 tablespoon baking powder
•
1/2 teaspoon salt
•
2 cups finely chopped chocolate candies such as Snickers, Almond Joy or Reese's peanut butter cups
•
16 tablespoons (2 sticks) unsalted butter, at room temperature
•
1 1/2 cups sugar
•
4 large eggs, separated, at room temperature
•
2 teaspoons vanilla extract
•
1 1/4 cups whole milk, at room temperature
•
1/4 teaspoon cream of tartar
•
4 1/2 ounces bittersweet chocolate, chopped
•
1/2 cup heavy cream