CANDIED YAM STICKY BUNS WITH VEGAN CREAM CHEESE VANILLA GLAZE
INGREDIENTS
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Dough Ingredients
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*1 15oz. can of candied yams/ 1/4 cup reserved liquid
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**2.5 cups self-rising flour
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4 TB caster sugar
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4.5 TSP Ener-G Egg Replacer
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3 TB warm water
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8 TB melted vegan margarine
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Pumpkin Spice
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Cinnamon
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Filling Ingredients
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3/4 cup brown sugar
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3 TB caster sugar
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Generous dash of cinnamon
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Glaze Ingredients
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1/2 cup sifted powder sugar
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2 TB vegan cream cheese, softened
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1 TB vegan margarine, softened
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about 2 TB boiling water
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1 TSP vanilla extract
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