"“Grandma served these with fried chicken and biscuits for a real down-home meal. ”..."
INGREDIENTS
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1 (16-ounce) can whole sweet potatoes, drained
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1 (15 1/4-ounce) can apricot halves
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1 cup packed light brown sugar
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1 1/2 tablespoons cornstarch
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1/4 teaspoon salt
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1/8 teaspoon cinnamon
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1/2 teaspoon grated orange peel
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2 tablespoons butter or margarine
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3/4 cup chopped pecans
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1 1/2 cups miniature marshmallows