Canadian Bacon & Gruyere Egg Cups

Name: Canadian Bacon & Gruyere Egg Cups
Ingredients: 12 slices Canadian bacon; 12 Eggs; 1 cup Gruyere Cheese; 1 teaspoon Coarse black pepper; 1 1/2 teaspoon Coarse salt or finishing salt; 1 tablespoon Chopped fresh herbs (optional)

"Three ingredients come together to make a simple but fancy breakfast recipe to serve for special occasions or weekend brunch...."

INGREDIENTS

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12 slices Canadian bacon

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12 Eggs

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1 cup Gruyere Cheese

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1 teaspoon Coarse black pepper

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1 1/2 teaspoon Coarse salt or finishing salt

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1 tablespoon Chopped fresh herbs (optional)

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