INGREDIENTS
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1 stick (1/2 cup) butter
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2 tablespoons pesto
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1-3 teaspoon Dijon mustard, to taste (I used 1)
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1 tablespoon dried minced onion (or fresh minced onion)
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1/2 to 1 teaspoon red pepper flakes
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1 package Hawaiian rolls (12 rolls)
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1/2 cup mayonnaise
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1 teaspoon sugar (optional)
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12-14 ounces (about 24 small slices) Canadian Bacon (or your favorite ham)
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8 ounces sliced Havarti cheese