"Our most popular recipe ever! This moist carrot cake is welcome at birthdays, weddings, reunions and all special occasions...."
INGREDIENTS
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2 cups all-purpose flour
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2 tsp baking powder
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2 tsp cinnamon
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1 tsp baking soda
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3/4 tsp salt
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1/2 tsp nutmeg
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3/4 cup granulated sugar
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3/4 cup packed brown sugar
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3 eggs
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3/4 cup vegetable oil
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1 tsp vanilla
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2 cups grated carrots
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1 cup drained crushed canned pineapple
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1/2 cup chopped pecans
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1 8 oz (250g) package cream cheese , softened
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1/4 cup butter , softened
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1/2 tsp vanilla
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1 cup icing sugar
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