Campbell's Ultra Creamy Mashed Potatoes Recipe
"The secret to making these potatoes extra-flavorful is cooking them in chicken broth. Then they're mashed until perfectly smooth and creamy with just the right amount of butter, cream and pepper...."
INGREDIENTS
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3 1/2 Swanson® Chicken Broth
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5 potatoes
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1/2 light cream
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2 butter
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Generous dash ground black pepper
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