Campbell's Thai Ginger Chicken with Yellow Jasmine Rice Recipe
"Sautéed, boneless chicken breast strips, tender-crisp veggies and a ginger flavor infused broth are combined with a pureed mixture of jalapeno peppers, coconut milk and fresh cilantro. Served with jasmine rice, this dish is bursting with fantastic flavors!..."
INGREDIENTS
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1 jasmine rice
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1/4 turmeric
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3 canola oil
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1 1/4 skinless, boneless chicken breast halves
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1 eggplant
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1 red pepper
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1 onion
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2 garlic
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3/4 Swanson® Thai Ginger Flavor Infused Broth
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1/2 unsweetened coconut milk
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2 jalapeño peppers
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1 fresh cilantro leaves
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