"Our version of this no-bean chili boasts deep, smoky flavor from a trio of peppers and the perfect spice combination. Slow simmering marries these flavors, and also ensures fork-tender beef. Customize it with your favorite chili toppings and dig in!..."
INGREDIENTS
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3 ancho chile peppers
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2 dried New Mexico chile peppers
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1 canned chipotle pepper
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4 Swanson® Beef Stock
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3 boneless beef chuck roast
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2 vegetable oil
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1 onion
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3 garlic
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1 cumin
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1/2 cinnamon
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1 dried oregano leaves
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1/2 allspice
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2 tomato paste