"These whimsical mini spice cakes are not only baked in soup cans, but they also use tomato soup in the batter to make the cakes especially moist and flavorful. What a tasty idea for gift giving!..."
INGREDIENTS
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Vegetable cooking spray
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2 all-purpose flour
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1 1/3 sugar
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2 baking powder
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1 1/2 allspice
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1 ground cinnamon
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1/2 baking soda
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1/2 cloves
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1 Campbell's® Condensed Tomato Soup
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1/2 vegetable shortening
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2 eggs
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1/4 water
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Orange icing