"Colorful, hearty and tender, this slow-cooked stew features all the traditional ingredients of a good beef stew: beef, carrots, onion, potatoes, peas in a rich gravy...."
INGREDIENTS
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1 1/2 beef for stew
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Ground black pepper
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1/4 all-purpose flour
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1 vegetable oil
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1 potatoes
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4 carrots
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2 onions
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4 garlic
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3 1/4 Swanson® Beef Broth
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1 Worcestershire sauce
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1 dried thyme leaves
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1 bay leaf
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1 frozen peas