"Chicken broth adds a savory note to this perfectly balanced sauce of sweet maple syrup and piquant Dijon mustard that is served with sautéed chicken breasts...."
INGREDIENTS
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1 olive oil
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1 1/4 skinless, boneless chicken breast halves
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2 shallots
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2 garlic
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1 Swanson® Chicken Broth
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1/3 maple-flavored syrup
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1 Dijon-style mustard
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1/8 crushed red pepper