Campbell's Kitchen Easy Chicken Pot Pie
""Chicken and vegetables are paired in a creamy sauce and topped with a golden biscuit crust."..."
INGREDIENTS
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1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (regular, 98% Fat Free, or 25% Less Sodium)*
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1 (10 ounce) package frozen mixed vegetables, thawed
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1 cup cubed cooked chicken or turkey
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1/2 cup milk
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1 egg
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1 cup all-purpose baking mix
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