Campbell's Kitchen: Baked Chinese Egg Rolls

Name: Campbell's Kitchen: Baked Chinese Egg Rolls
Yield: 8
Ingredients: 2 frozen stir-fry vegetables; 1 cooked chicken; 2 hoisin sauce; 1 Pepperidge Farm® Puff Pastry Sheets; 1 egg; sesame seeds

Campbell's Kitchen: Baked Chinese Egg Rolls was pinched from <a href="http://www.campbellskitchen.com/recipes/recipedetails?recipeid=60107" target="_blank">www.campbellskitchen.com.</a>

"These delicious, puff pastry egg rolls are baked, not fried - plus they're filled with a tempting chicken and vegetable combination that's perfectly seasoned with a touch of prepared sesame-ginger salad dressing...."

INGREDIENTS

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2 frozen stir-fry vegetables

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1 cooked chicken

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2 hoisin sauce

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1 Pepperidge Farm® Puff Pastry Sheets

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1 egg

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sesame seeds

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