"Casual and gourmet come together in these easy-to-make burgers with a Hawaiian spin. So fire up the grill...they'll be ready in no-time!..."
INGREDIENTS
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1 pineapple slices in juice
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1 Pace® Picante Sauce
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1 ground beef
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4 Monterey Jack cheese
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4 Pepperidge Farm® Soft White Hamburger Buns
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1/2 avocado