Camaféu de Nozes (Walnut Cameos)

Name: Camaféu de Nozes (Walnut Cameos)
Prep time: 35 min
Cook time: 25 min
Yield: 20
Ingredients: For the Camaféu de Nozes Dough:; 1 can sweetened condensed milk (14 oz or 396 g); 2 large egg yolks; 1 cup shelled walnuts (ground); 1 tablespoon unsalted butter (plus extra for greasing, softened); 1/2 teaspoon pure vanilla extract; 20 shelled walnuts to decorate top of the candies; 1 Wilton gold color mist food spray, which is also available at local supermarkets (optional); For the "Fondant" Glaze:; 17.5 ounces powdered sugar (about 500 g); 1/4 cup whole milk (plus extra when necessary); 1 tablespoon freshly squeezed lemon juice

Camaféu de Nozes (Walnut Cameos) was pinched from <a href="https://www.easyanddelish.com/camafeu-de-nozes-walnut-cameos/" target="_blank" rel="noopener">www.easyanddelish.com.</a>

"Walnut brigadeiro covered with melted "fondant" glaze and topped with a shelled walnut. A typical Brazilian treat inspired in carved cameo jewelry!..."

INGREDIENTS

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For the Camaféu de Nozes Dough:

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1 can sweetened condensed milk (14 oz or 396 g)

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2 large egg yolks

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1 cup shelled walnuts (ground)

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1 tablespoon unsalted butter (plus extra for greasing, softened)

•

1/2 teaspoon pure vanilla extract

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20 shelled walnuts to decorate top of the candies

•

1 Wilton gold color mist food spray, which is also available at local supermarkets (optional)

•

For the "Fondant" Glaze:

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17.5 ounces powdered sugar (about 500 g)

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1/4 cup whole milk (plus extra when necessary)

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1 tablespoon freshly squeezed lemon juice

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