"A recipe for California Medley Soup made with water, chicken-flavored bouillon cubes, frozen mixed vegetables, Cheddar cheese soup..."
INGREDIENTS
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1 1/2 cup boiling water
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2 chicken-flavored bouillon cubes
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1 1/2 cup frozen mixed vegetables, (carrots, broccoli and cauliflower), cut into very large pieces
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1 can (11 ounce size) Cheddar cheese soup
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1/2 cup milk
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1/2 teaspoon minced fresh parsley, more to taste