""I work in a corporate office, and our cafe has a 'wrap station' every Friday and these are a huge hit with everyone. I got hooked so I watched closely and finally made my own version at home; they are so delicious! If desired, place wrap in a panini maker for 1 to 2 minutes, or until wrap has grill marks and cheese is slightly melted."..."
INGREDIENTS
•
Chipotle Mayonnaise:
•
1/2 cup mayonnaise
•
1/2 cup plain yogurt
•
2 chipotle chiles in adobo sauce, finely chopped
•
Wraps:
•
2 large spinach tortillas
•
1/2 cup shredded lettuce, or to taste
•
1 1/2 cups shredded Monterey Jack cheese
•
1 Haas avocado - peeled, pitted, and diced
•
4 slices cooked bacon, chopped
•
1 red onion, finely chopped
•
1 tomato, chopped
•
2 cooked chicken breasts, cut into chunks